This curried lentil coconut soup is fragrant with just the right amount of spice. Lentils are packed with protein and dietary fiber, so this soup will leave you feeling full and satisfied for hours.
Add contents of jar to 7 cups water and 1 can coconut milk (or your preferred milk). Cook over medium high heat for approximately 1 hour. Add more water if needed while cooking. Serves 4-6.
Ingredients: orange and green lentils, chili pepper, cinnamon, curry powder, garlic, kosher salt, onion, paprika, unsweetened coconut